Sugar Spike Control — Low GI
17g Fiber per 100g | Built for Steady Blood Sugar
Nutrition per 100g
A low-GI atta made with khapli wheat, barley, ragi and chana dal — built to help keep blood sugar steady, so you don't have to give up roti as part of your daily meals.
Extra 10% off your first order with FIRST10 at checkout
The problem
Your Everyday Roti Might Be Behind Your Sugar Spikes.
You may be watching sugar, cutting sweets and changing your meals.
But your everyday carbohydrate choices in atta matter too.
But why give up roti when you can rethink the atta?
Illustrative curve. This is a dietary support, not a treatment — please continue following your doctor's advice.
Why these ingredients?
It's About the Blend, Not Just One Ingredient.
Khapli Wheat
Whole-grain wheat foundation
Barley + Ragi
Whole grains with naturally occurring fibre
Chana Dal + Green Moong
Pulses that add nutritional variety
Flaxseed + Isabgol
Fibre-rich ingredients
They switched for the health goal
One line each, from kitchens cooking this blend every day.
“Sharbati wheat, easy on the gut, and the whole family loves it — higher in protein and fibre than our regular atta.”
“I had constant gut issues, so I switched to the gut-friendly millet-based atta. Very easy to digest and it's gluten-free.”
“My gym trainer recommended this. Same rotis, same routine — just a lot more protein on the plate. Very happy with it.”
“I used the Multigrain Protein atta through my weight-loss phase — highly recommended if you're on that journey.”
Core benefits
- Low glycemic index helps keep blood sugar steady
- 17g fibre per 100g slows down how quickly sugar enters the blood
- Barley, ragi and chana dal are chosen specifically for their low-GI properties
- Still tastes and cooks like a normal roti — nothing missing
What's inside
Built around grains known to release sugar slowly into the blood, so energy stays steady through the day.
- Khapli Wheat27%
- Barley20%
- Ragi15%
- Chana Dal12%
- Green Moong10%
- Soya Bean8%
- Flaxseed5%
- Isabgol3%
Handling & texture, honestly
Slightly firmer dough because of the fibre. Rest it for 10 minutes after kneading and it rolls easily.
Other blends
Everyday Sharbati+
Your regular sharbati atta, quietly better — for families who just want healthier, not homework.
From ₹449 →
Multigrain Protein
20.2G PROTEIN FOR YOUR ROUTINE. 14.2G FIBRE FOR YOUR GUT.
From ₹499 →
Gut Calm Gluten-Free
Millet roti with no gluten and added fibre — for gluten-sensitive and easily-bloated stomachs.
From ₹499 →